mutton in yogurt

Ingredients:

1 kg mutton
100-gram ginger
50-gram fresh turmeric
200-gram onion
50 gran garlic
cumin 100 gram
4 bay leaves
4 cloves
4 black pepper
5 green chili
1 red chili
cinnamon- 3 sticks medium sizes
yogurt- 2 cups
cumin 100 gram
1 teaspoon- brown sugar
oil-1 cup
Yogurt- 2 cups


Preparation

blend all the spices and keep in a bowl

put oil in a pan and stir all the chopped onion until caramelized a little.

Pour the mutton and all blended spices in it and stir and mix well. Stir for 5-7 minutes.
Cover it with a lid.
cook it for half an hour and check so that it is not stuck at the pan.
Pour all the yogurt and cook in slow and sometimes medium heat.
when the mutton is cooked mix melted sugar and stir and serve in a dish.
You may add raisins and cardamom and cashew nut paste with the mutton.